Sustaining and practical, swedish food is a great idea
to use for your next special meal. In sweden, in the
far north variations such as reindeer and other game
are used to produce exotic dishes. In the south, fresh
vegetables are often used to make their dishes. The
swedes have been influenced heavily by the American
and French. Since the 1960’s pizza has been very popular
and integral to Sweden’s culture. The kebab and falafel
are also mainstays of the swedish diet today. Common
swedish dishes include; Artsoppa, ( a yellow pea soup )
usually eaten on thrusdays, served with pork and mustard.
