We all have our favorite Chinese food, from egg rolls to
sesame chicken. The Chinese blend their foods in harmony;
smooth & crunchy, sweet & sour, rich & lean. The skilled
chefs all absolutely insist on peak flavor and quality for all
the ingredients they use. A traditional Chinese dinner will
be set-up differently than what they will serve to a guest at
a restaurant, or what you will find when the delivery guy
gets there. Communal dishes serving out to individuals
are the center of a Chinese family dinner. Did you know that
fortune cookies were invented in America? It’s true!