• 03May

    chinese-cuisine-shanghainese

    We all have our favorite Chinese food, from egg rolls to
    sesame chicken. The Chinese blend their foods in harmony;
    smooth & crunchy, sweet & sour, rich & lean. The skilled
    chefs all absolutely insist on peak flavor and quality for all
    the ingredients they use. A traditional Chinese dinner will
    be set-up differently than what they will serve to a guest at
    a restaurant, or what you will find when the delivery guy
    gets there. Communal dishes serving out to individuals
    are the center of a Chinese family dinner. Did you know that
    fortune cookies were invented in America? It’s true!